The coffeehouses which made the cut were selected based on their equipment, the type/source of beans used, stop proximity, and reviews from both customers and professionals. Unique spots also got priority. In cases of multiple stores, the original or most popular location of that chain was weighted more heavily. Shops which embraced their neighborhoods feel were also favored. Some locations didn’t have great options, and Dunkin Donuts or Starbucks had be chosen. [Click on the image to go to the original source]
Snippets of random 